Simple Emmer Wheat Bread
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Simple Emmer Wheat Bread
Tessa
Rated 5.0 stars by 1 users
Category
Snacks
Author:
Tessa
Servings
1
Easy to make and delicious to eat
Ingredients
Temperature & cooking time
-
Oven 200°C
Ingredients
-
500g Changing Habits Emmer Wheat Flour, sifted (preferably re-milled in a thermomix)
- 1tsp Dried Yeast or Sourdough Starter
- 1tsp Changing Habits Seaweed Salt
- 1tsp Changing Habits Rapadura Sugar
- 325ml Luke warm water
- Note: For best results (knead in a thermomix)
Directions
- Mix all ingredients together into a dough
Knead, shape & place in an oiled 1kg/2lb tin
Leave in a warm place for 40 Minutes
Bake in a preheated oven for 40 Minutes to 45 Minutes at 180°C(400°F) - Gas | 200°C- Fan
