• Ethically sourced from Solomon Islands, one of the world’s purest environments
• 70% organic cacao, 30% organic coconut sugar – with no additives or colourings
• Cacao beans are simply gently roasted, crushed and tempered, and the liquified cacao is then conveniently shaped into melts and brought to room temperature
• Versatile – can be added to recipes, where high-quality, 70% chocolate is needed. Add in cakes, chocolate chip cookies, and icings…the list is endless. Great as a little snack too!
• Organic cocoa pods come from naturally grown and non-GMO cacao trees

*Some Cacao packaging includes a printing error, ‘sourced from Samoa’, where our cacao was previously sourced. Any purchases of cacao made from January 3, 2025, are sourced from the Solomon Islands.*