ORGANICALLY GROWN COFFEE
We believe in setting a new standard for clean coffee. Independently lab-tested for toxins and farmed ethically and sustainably, our organically grown specialty coffee beans are timeless in flavour and rich in antioxidants. Taste the difference with coffee that’s good for you and good for the planet.
GOING MYCOTOXIN MOULD FREE
Mycotoxins are the metabolites of mould; toxic metabolites can cause jitters, increased heart rate, anxiety and panic attacks, and for some even immune suppression and neurological symptoms! While roasting beans will kill the living mould cells and greatly reduce the mycotoxins, significant amounts can remain behind.
GROUND FRESH TO ORDER
Our Clean Organic Coffee Beans have been lab-tested to ensure they are Mycotoxin-Free, and are ground fresh to order, meaning each delicious sip of your morning brew is a healthy, more convenient kickstart to your day without compromising on quality or flavour.
GREAT TASTING COFFEE
Coffee should be good for you, but it should also taste delicious! Our premium blend is influenced by the PNG and Columbian regions where they are farmed, leaving notes of heavy chocolate and toffee for a balanced flavour in every sip. Full-bodied black or rich with milk, no matter how you start your day, our specialty-grade blend packs a bold bunch.
SUSTAINABLE, ETHICAL, CERTIFIED ORGANIC FARMERS
Our coffee is a 50/50 blend of two fair trade co-ops that not only utlise sustainable farming practices, but give back to their community. Every bag of Changing Habits Clean Organic Coffee supports their mission.
Our mission to you remains the same. To deliver products derived from real food, grown using regenerative farming practices, that advance your health not deter from it, and are part of the solution to a healthier planet earth. Our Clean Organic Coffee is no exception.
